A FEAST FOR THE SENSES by Alina Isambert

Top names from recognizable cosmetics, fragrance, and home product companies recently gathered at Thierry’s expansive kitchen space for an exclusive five-day tasting event, created in collaboration with French flavor & fragrance manufacturer MANE, worldwide leaders in the industry who source ingredients like lavender, bergamot, and vanilla to a wide array of reputable perfume, beauty, wellness, and home brands.

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CAVIAR DREAMS: WHAT IS CAVIAR AND HOW DOES IT TASTE? by Alina Isambert

There’s nothing fishy about why caviar has emerged as the year’s hottest food trend. Whether eaten on a blini or straight off a mother-of-pearl spoon, these little eggs add elegance to even the most casual dishes

and at Thierry Isambert Culinary, we’re happy to oblige our trend savvy clients with any request — decadent or otherwise

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STYLE FILES by Alina Isambert

What happens when two top luxury and fashion brands want to make a splash in Miami? Thierry’s is called upon to bring their contemporary creative vision to the occasions. Select menus of dishes that look as beautiful as they taste were created for recent cocktail parties organized by legendary French fragrance house Creed, and trendy Los Angeles-based label Cult Gaia, held separately at swanky Miami Design District.

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A LEGACY OF LOVE by Alina Isambert

Without a doubt, 2022 has been THE year of weddings. In the past six months, Thierry’s has catered countless celebrations of marriage, each just as special as unique as the next. When it comes time to bring to life the event of their dreams, couples are more than ever looking beyond the usual details often seen at weddings — which are already romantic as is — and seeking to create unforgettable experiences for their guests.

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Formula One brings the heat — and flavor — to Miami by Alina Isambert

For the first time ever, F1 went racing in Miami as the top-tier open-wheeled racing circuit's United States expansion continues, with the 2022 Miami Grand Prix having sped onto the scene on May 8 at the Hard Rock Stadium with a layout that included a “Beach Club” with two pools, plus 10 dry-docked yachts, a Champagne room, 32 food vendors and live concerts; all designed to cater to everyone from to high rollers to curiosity-seekers.

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A Lavish Comeback by Alina Isambert

Like good caviar, some things never go out of style. And as one of the top catering companies in Miami, Thierry’s has seen many party trends come and go, making us experts at the tried-and-true styles that brides, philanthropic foundations, and event organizers in general always come back to. Enter the quintessential glamorous event, a relic last seen in 2019, that is now more popular than ever.

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VIVA VIZCAYA by Alina Isambert

A group of Miami’s fun-loving fashionistas gathered at historic Vizcaya Museum & Gardens for the annual Vizcaya Preservation Luncheon — also known as the Hat Luncheon — to help raise funds for the future of this beloved and important Coconut Grove property. Catered by Thierry’s and co-chaired by Christie Martin, Swanee DiMare, and Eilah Beavers, the event drew over 300 local philanthropists styled in mostly brightly-colored ensembles that included an array of fabulous hats — some created specifically for the occasion.

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