SERIOUS THINGS ASIDE: AN ELEGANT VIZCAYA WEDDING FOR EMILIO & ALEX by Eric Monteiro

Featured on JUNEBUG WEDDINGS, Emilio & Alex’s destination wedding at Vizcaya Museum and Gardens was relaxed, elegant and memorable to say the least! Emilio and Alex chose Vizcaya for its beauty and elegance, and also because it represents both of their cultures:  European and American.

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WE'RE TALKING VEGAN, RIGHT? by Eric Monteiro

“In recent years vegan culture has asked more and more from chefs” says Michael Finizia, Thierry Isambert's executive chef. “Vegan menu planning commands precise attention to detail and brings elevated precision to every mouthwatering bite. Ingredients that would typically be camouflaged or used in a secondary role in non-vegan dishes, are the center of focus in a vegan plate,” he explains.

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