During the vibrant week of Art Basel Miami Beach, an extraordinary lunch brought together the worlds of fashion, art, and fine dining. Hosted by Cultured Magazine’s Editor-in-Chief, Sarah Harrelson, and Schiaparelli CEO Delphine Bellini, this exclusive event at a luxurious private residence celebrated the iconic French fashion house’s creative vision, led by Daniel Roseberry, in the company of collectors, curators, and tastemakers.
Set against the backdrop of Miami Beach, the lunch was an intimate gathering of cultural figures, including Komal Shah, Sophia Cohen, and Jamie Singer Soros. Guests donned Schiaparelli’s striking designs, mingling over a culinary experience that was thoughtfully curated to complement the artistry and elegance of the occasion.
The afternoon began with an array of hors d’oeuvres that felt like edible jewels, each piece as meticulously crafted in presentation as the couture surrounding them. Delicate bites such as foie gras pralines, lobster rolls, and caviar-topped potato crisps mirrored the luxurious sophistication of the event.
As attendees transitioned to a seated lunch, the menu reflected refinement and attention to detail. Salads adorned with microflowers and vibrant local tomatoes introduced a progression of dishes that balanced flavor and elegance. Main courses ranged from delicately poached black cod to preserved lemon chicken, with vegetarian guests savoring roasted cauliflower accented by truffle and shishito vinaigrette. Each dish was designed to harmonize with the overall aesthetic and theme, ensuring a seamless experience for the guests.
The meal concluded with a citrusy flourish, a Roman lemon sable that balanced the bright zest of lemon curd with the sweetness of meringue, offering a light and memorable finish.
With the culinary elements curated to complement the event, this elegant gathering highlighted the possibilities of bespoke event design, offering inspiration for those seeking to create similarly unforgettable experiences.
SALANOVA: Lettuce Herb Garden & Micro Flowers, Redland Jubilee Tomatoes, Sundried Tomato Vinaigrette
