Creative Food

A GASTRONOMIC VOYAGE FROM DARKNESS TO LIGHT FOR LA PRAIRIE by Eric Monteiro

Working closely with the Swiss beauty company, La Prairie, Thierry designed a four-course menu that took guests on a gastronomic voyage from darkness into the shape of light, and he included caviar in every course - a nod to La Prairie’s new Skin Caviar Collection, which is all about unveiling the skin’s luminosity.

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