Our chefs offer several upgrades for the Lunch/Dinner Box. If you want to order one of these gourmet entrees, please select “upgrade” from the entrees dropdown menu on the form for your LE LUNCH/DINNER BOX order, then add this upgrade to your cart and select one of these 3 upgrades from your form at checkout..

Four Upgrade Options

Here are our four upgrade options:

• Grilled Filet Mignon: Prime Filet Mignon, Black Truffle Bordelaise Sauce, Crisp Potato Croquette with Melted Comté Cheese, Vibrant Vegetable Skyline & Tuscan Herb Butter

• NY Strip: Juicy Prime NY Strip, Grilled Over an Open Flame with Red Wine Daube Sauce, Decadent Potato Gratin with Gruyere Cheese & Green Bean Almandine

• New Zealand Lamb Loin ($12): Tender Roasted Rack Of Lamb, Sautéed Spaghetti Squash with Thyme, Garlic & Browned Butter, Tri-Color Glazed Baby Carrots & Traditional Lamb Jus

• Horseradish Crusted Sea Bass: Pan Seared, Wild Caught Chilean Sea Bass Crusted with Shredded Fresh Horseradish, Light Miso Reduction, Wasabi Infused Golden Potato Puree & Sautéed Baby Bok Choy with Shoyu

Orders cannot be cancelled prior to 48 hours of the delivery date. By Submitting an order, you are agreeing to this terms.

If you have any more questions Thierry Isambert Culinary & Event Design, please make sure to Contact Us.