SOUTH FLORIDA WEDDINGS: CULINARY & EVENT DESIGN
Celebrity chef/caterer, Thierry Isambert, hails from the Champagne region of France. He launched Thierry Isambert Culinary and Event Design in 1989 with the goal of changing the way food was served and perceived in the South Florida culinary landscape. Thierry Isambert’s international culinary staff come from highly respected culinary schools and are skillfully trained under his watchful eye. Our gourmet custom menus, outstanding cuisine, spectacular presentation and flawless service create exceptional dining experiences for social and corporate events alike.
One of the top caterers for wedding receptions, Thierry Isambert Culinary and Event Design was once again awarded Wedding Wire’s Couples’ Choice Award for 2018, and is exclusive caterer to some of Miami’s most sought-after venues including The NEW WORLD CENTER and THE BASS MUSEUM OF ART.
Our highly experienced team of creative event planners are well travelled and knowledgeable, and they understand the meaning of superior taste, quality, presentation and service. Contact us for more information and a custom quote. We will assist you in all aspects of planning your event.
"REAL WEDDINGS" WITH THIERRY ISAMBERT CULINARY & EVENT DESIGN"
MEET THE COSTERs
Victoria & Kevin said "I do" at Little River Studios in Miami. Catering included, amongst other things, a Brazilian Steakhouse Dinner Station in honor of Victoria's Brazilian heritage. Our favorite house cocktail, the Cucumber Collins, became the COSTER COLLINS, just for the evening! Check out the video below...
MORE WEDDING FEATURES ON OUR BLOG....
Click through the images below to learn more and see beautiful photos of spectacular weddings catered by Thierry Isambert Culinary & Event Design at some of South Florida's most iconic venues...